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Post by Perpetua on Jan 16, 2012 10:33:05 GMT
cuban cigar cheesecake today..tastes alot better than it sounds. I hope it does King!   |
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dave
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Post by dave on Jan 16, 2012 13:10:13 GMT
OMG - we are getting perilously close to the infamous blue cheese juice here!
I've been doing a lot of menthol flavours recently and actually I find it an advantage when mixing another flavour with this as you then get a gradual changeover. If I switch straight to another flavour I find it doesn't taste of much after a good menthol blast.
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kingofswords
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Post by kingofswords on Jan 16, 2012 14:48:54 GMT
lets face any flavour of cheesecake taste too good.
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Post by Perpetua on Jan 16, 2012 17:04:48 GMT
I hope you're right King, I've just ordered some TPA cheesecake flavouring today on the strength of your findings. I hope it's not, ummmm cheesy like.  Menthol is the hardest flavour to shift from an atomiser, I always keep seperate mixing bottles and everything for it, as it really does taint that much. |
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