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Post by Deleted on May 8, 2015 21:12:58 GMT
Not sure I know what you mean @vince01i When you weigh the liquids do you do an all in one mix and keep a running total of the weight, or do you mix the liquids one at a time straight into your dropper bottle ? I would have thought that if you used a separate mixing vessel some liquids especially vg, would leave a residue that would throw your subsequent weighing out, or do you not need to be that accurate ? Ah I see. I put a bottle on the scales and tare to zero, add the first ingredient to the desired weight, then tare to zero and add the 2nd ingredient to the desired weight and so on until all the ingredients are in. Imo it's the most accurate, repeatable, clean, and after a you get used to the process the quickest way to mix.
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chykensa
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a.k.a. AndyB
Custard fan :)
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Post by chykensa on May 8, 2015 23:22:10 GMT
Horses for courses - each to their own, I prefer the ease of syringes, plus they are cheaper than a fancy set of scales. I can mix up a couple of 30ml bottles in a couple of minutes. Interesting how different folk have their own methods, trial and error and personal preference, there's no right or wrong way to mix, as long as we all end up with tasty juice at a fraction of the cost of buying it in, we are all happy! Don't get me wrong, I do buy premade juice (have taken delivery of 60ml this week alone!), but for my ADVs there's no cheaper way to mix up Custard and Red Astaire (my two staples)
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