a substitute

aaront903 Super Member all about flavour Joined:January 2014 Posts: 1,672 Location: Likes: 743 P.M. Recent Posts Last Online May 9, 2022 19:16:46 GMT	a substitute Oct 28, 2015 22:22:54 GMT via mobile Quote Select Post Deselect Post Link to Post Back to Top Post by aaront903 on Oct 28, 2015 22:22:54 GMT hi all im doing a recipe using bavarian cream which i thought i had,seems i must have used it all,any help please,recipe calls for 1% in one mix and 2% in another
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Deleted Joined:January 1970 Posts: 0 Location: P.M. Recent Posts Last Online Sept 29, 2024 16:29:08 GMT	a substitute Oct 28, 2015 23:45:25 GMT Quote Select Post Deselect Post Link to Post Back to Top Post by Deleted on Oct 28, 2015 23:45:25 GMT I don't think you could use anything else in its place, probably as well to bite the bullet and order some.
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aaront903 Super Member all about flavour Joined:January 2014 Posts: 1,672 Location: Likes: 743 P.M. Recent Posts Last Online May 9, 2022 19:16:46 GMT	a substitute Oct 28, 2015 23:50:15 GMT via mobile Quote Select Post Deselect Post Link to Post Back to Top Post by aaront903 on Oct 28, 2015 23:50:15 GMT yeah i thilought that and was annoyed with myself as i just received 2 orders from chefs 2 days running but then ........... i found some whoop
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