drunkenbum
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Post by drunkenbum on Jul 4, 2016 18:10:59 GMT
What was your final recipe? Currently this May change slightly on the next batch though
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macmagoo
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Post by macmagoo on Jul 4, 2016 19:36:21 GMT
What was your final recipe? Currently this May change slightly on the next batch though Thanks for the update.
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domejunky
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Post by domejunky on Apr 10, 2017 19:03:25 GMT
I've been playing with this since last summer. Just about to order some from JastAddNic. I finished a 250ml batch I made and thought I'd try a few revisions with the concentrates I'd bought since that batch...here's the latest: It's a balanced one! Pretty minty, but I like to have to search for the other flavours. I imagine the original is heavier on the fruit. I found Bavarian Cream is perfect - not too sweet, not too much vanilla. The Black Currant, tiny amount, is there to glue the fruit and mint together, the a 'green' flavour in TPA Black Current the blends into the mint really well...
Bavarain cream (TPA) 2% Black Currant (TPA) 0.5% Blue Berry Extra (TPA) 6% Cool Mint (CAP) 3% Koolada 10% (TPA) 0.5% Raspberry (TPA) 4%
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macmagoo
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Post by macmagoo on Nov 1, 2019 10:17:12 GMT
I would really like to know if anyone has done a comparison with the original and if anyone has come up with a final recipe. Thanks.
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