jtc
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Post by jtc on Jul 4, 2017 17:21:42 GMT
While we're on about custard, I've added 4% of fa caramel to some kk. I like fa caramel but don't think it's very prominent or edgie in a mix. I'm thinking of adding like 2% TPA caramel original to it for a little bite. Any thoughts please? 🤔
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spacey
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Post by spacey on Jul 4, 2017 17:28:29 GMT
Always good to see a yummy custard thread. Custnut is now on my to do list cheers 👍 Yep - tis indeed But what about a GVC-a-like?? Someone, somewhere must have tried a random one shot that reminded them of it... Although currently I'm vaping a mix of B*stard Sauce & Cutlass Custard and it's reeeally nice Definitely going to make the 'Custnuts' recipe. Has no-one tried 'Gustard' or 'Big Lens Mustard Custard yet' from Chefs?
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spacey
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Post by spacey on Jul 4, 2017 17:31:02 GMT
While we're on about custard, I've added 4% of fa caramel to some kk. I like fa caramel but don't think it's very prominent or edgie in a mix. I'm thinking of adding like 2% TPA caramel original to it for a little bite. Any thoughts please? 🤔 I love FA Caramel, but yeh I think you're right in it not being prominenet in that mix. Def try TFA in there - or CAP. This B*stard Sauce has CAP in I reckon, and it's really nice mixed with a sweeter custard. Personally I think 2% is a good starting point as you don't want it to take over
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jtc
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Last Online Feb 17, 2022 19:12:17 GMT
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Post by jtc on Jul 4, 2017 18:36:19 GMT
Thanks spacey Sorry for hijacking 😯😆
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spacey
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Post by spacey on Jul 5, 2017 4:34:09 GMT
Thanks spacey Sorry for hijacking 😯😆 You're not hijacking you silly narna - tis all relevant to the wonderful world of custard juice
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