Recent Posts

bedtime

I liked the cloud 9 one best

stockings

black (thanks ronaldo)

I have a couple of bottles (ok I lie .. quite a few) in the cupboard ... and another 4 on order ..... Where as OH likes to stick to one flavour I get bored easily. This is my excuse for having 19 bottles (23 hopefully tomorrow) as I don't want to get bored and go back to stinkies so I have a selection of flavours. We both joined about the same time snow so I'd say it's perfectly normal and not excessive at all


ps  had no idea I had that many till I just counted them !!!! 

high

milk (had to look that up as had never heard of it before VapingBad)


apparently Quark is a type of fresh dairy product. It is made by warming soured milk until the desired degree of coagulation (denaturation) of milk proteins is met, and then strained.[1] Dictionaries usually translate it as curd cheese or cottage cheese, although most commercial varieties of cottage cheese are made with rennet, whereas traditional quark is not. It is soft, white and unaged, similar to some types of fromage blanc. It is distinct from ricotta because ricotta (Italian: "recooked") is made from scalded whey. It is similar to the Indian Chakka. Quark usually has no salt added.