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Post by Perpetua on Jan 7, 2014 7:36:22 GMT
Oooh yeah. Have not had gooseberry for years or Rhubarb come to think of it. Will have to be banana and custard for the time being. What do Vanillin crystals do Perpetua. Is it an alternative sweetener? Oh and while I have your attention, I think I saw a thread that mentioned a "Cream Tea" liquid. Have you tried it ? I saw it on one of the flavourings sites when I last placed an order. Can't remember if it was F'Arts or Capella..I'm guessing it wasn't PA. Anyway I was sorely tempted but didn't order and then only after that did I see you mention It. I so need to bookmark stuff. Vanillin Crystals add a creamier element and a little sweetness to a mix daveyboy37 . . . plus it doesn't gunk coils as quickly as a sweetener only like Sucralose does. It was F'arts Cornish Cream Tea that I bought and enjoyed. www.flavourart.co.uk/afficionado-eliquid-flavours-10ml.htmlYou always have my attention.
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daveyboy37
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Life is too short to recoil :-)
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Post by daveyboy37 on Jan 7, 2014 7:44:59 GMT
Vanillin Crystals add a creamier element and a little sweetness to a mix daveyboy37 . . . plus it doesn't gunk coils as quickly as a sweetener only like Sucralose does. Excellent.It was F'arts Cornish Cream Tea that I bought and enjoyed. Excellent www.flavourart.co.uk/afficionado-eliquid-flavours-10ml.htmlYou always have my attention. Even more excellent.
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