arron
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Approved Group Buyer
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Last Online Oct 16, 2024 9:00:33 GMT
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Post by arron on Feb 21, 2015 18:58:23 GMT
Scampi and lemon nic naks
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bubbleglass
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Last Online Jan 2, 2024 22:56:58 GMT
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Post by bubbleglass on Feb 22, 2015 22:38:46 GMT
Bacon fries - the cheap supermarket version of frazzles. I so wish I had a bag in the house right now My local shop sells the cheap crisps that are so hard to find.can't go wrong with a 30p bag to go with lunch
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Get Off My Cloud
Super Member
Master of Hardware
Formerly dr00g
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Last Online Jan 8, 2021 22:17:08 GMT
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Post by Get Off My Cloud on Feb 22, 2015 22:45:42 GMT
Flamin hot monster munch. Or Worcester sauce french fries. I like something with a bit of a tang, probably old age creeping up and shot taste buds but wotsits seem to taste like greasy polystyrene these days and is it just me or are they decidedly less orange and more yellow now?
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reddragon
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Last Online Aug 18, 2016 7:23:52 GMT
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Post by reddragon on Feb 22, 2015 22:56:50 GMT
I bought 3 rolls of pork rind for 5p in Morrisons the other week, cut into strips, baked in the oven for hours, hey presto pork scratchings (for the dog ) I wouldn't have any fillings left but he likes them
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Ripshod
Super Member
Music Man
Hug A Veteran!!
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Last Online Mar 19, 2022 8:18:25 GMT
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Post by Ripshod on Feb 22, 2015 23:11:18 GMT
KP roasted salted peanuts!!
Whaaaatt?!?
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aliscampbell
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Last Online May 13, 2021 23:34:04 GMT
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Post by aliscampbell on Feb 22, 2015 23:43:56 GMT
A great big bag of wasabi peas
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dagl
Super Member
Captain Hospitality
carpe diem
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Post by dagl on Feb 23, 2015 0:40:31 GMT
If there's no bombay mix, I'm outta here!
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igual
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Guide Maker
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Post by igual on Feb 23, 2015 0:54:32 GMT
A great big bag of wasabi peas Yum yum munching on these atmo
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davetherayon
Super Member
The Rayon King
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Post by davetherayon on Feb 23, 2015 18:47:09 GMT
I waited... and waited... but no. No love for Quavers.
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OliverB
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Last Online Aug 30, 2022 13:33:50 GMT
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Post by OliverB on Feb 23, 2015 21:22:35 GMT
Quavers are Satan's psoriasis.
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Clivia
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Post by Clivia on Feb 23, 2015 21:33:42 GMT
agree - pork scratchings need to be from the midlands and if you like them you like Grammelschmalz - tiny tiny peices of pork scratchings in very fine lard - on a niece Austrian brown bread - not the whole meal toast - the real stuff - heaven
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