Promethian
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Post by Promethian on Jul 6, 2013 20:54:28 GMT
Anyone got a recipe that tastes like Banana milkshake?
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Post by Perpetua on Jul 6, 2013 21:16:45 GMT
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Promethian
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Post by Promethian on Jul 6, 2013 21:27:32 GMT
Thanks Perpetua. I managed to get 2 ingredients right from that list.. Banana of course, and malted milk. So far its quite good with just those 2... lets see what the rest does for it. Thankyou
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Post by Perpetua on Jul 6, 2013 21:31:33 GMT
YW Prom. The two that you've got would have been my suggestions as well, before finding that recipe . . . I'd think the other ingredients will make it a more layered/rounded flavour. Sounds like a good base for any fruit flavoured milk shake really.
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Deleted
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Post by Deleted on Jul 6, 2013 21:33:08 GMT
10% malted milk ...
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Promethian
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Post by Promethian on Jul 6, 2013 21:35:32 GMT
I agree ash... I only put 3% in mine and it tastes fine so far
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Post by Deleted on Jul 6, 2013 21:36:19 GMT
thats a banana sick recipe
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Promethian
Full Member
WOOF WOOF
Joined:May 2013
Posts: 183
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Likes: 110
Recent Posts
Last Online Dec 31, 2022 14:38:37 GMT
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Post by Promethian on Jul 6, 2013 21:42:41 GMT
YW Prom. The two that you've got would have been my suggestions as well, before finding that recipe . . . I'd think the other ingredients will make it a more layered/rounded flavour. Sounds like a good base for any fruit flavoured milk shake really. I'll work on it and if it comes out as a good base, it can be added to the list as a milkshake base. However I feel with the malted milk etc additions it will need a steeping experiment.
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Post by Perpetua on Jul 6, 2013 21:51:48 GMT
YW Prom. The two that you've got would have been my suggestions as well, before finding that recipe . . . I'd think the other ingredients will make it a more layered/rounded flavour. Sounds like a good base for any fruit flavoured milk shake really. I'll work on it and if it comes out as a good base, it can be added to the list as a milkshake base. However I feel with the malted milk etc additions it will need a steeping experiment. Yep . . . I wouldn't use 10% Malted Milk either and I'd probably like more fruit, but it's a base to work from and tweak.
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