hissie
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Post by hissie on Jul 8, 2016 15:27:47 GMT
I mixed some juice a while back, but it's too thick. How much water should I add to reduce the thickness?
Thanks
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Post by Postmodern Smoking on Jul 8, 2016 15:36:16 GMT
What PG/VG ratio is the mix hissie and strength? Also what atomiser are you using it with? Is it wicking problems? (Adding purified or distilled water/vodka will reduce the viscosity, but also lower the nic and flavour.)
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Post by Puffing Billy on Jul 8, 2016 18:50:42 GMT
This seems to be a "How long is a piece of string?" question.
Surely the answer is to add a little at a time until you get the thickness/viscosity you are looking for.
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Post by Perpetua on Jul 8, 2016 19:22:39 GMT
I just slosh enough in until it looks about right hissie . . . . if you want to be more accurate, then start low (5%ish )and work up.
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sydsut
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Post by sydsut on Jul 8, 2016 20:17:53 GMT
If you have PG I'd add it instead of water as it will help with the flavour. Start low say 5% and see how that goes.
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Post by Perpetua on Jul 8, 2016 20:27:19 GMT
If you have PG I'd add it instead of water as it will help with the flavour. Start low say 5% and see how that goes. hissie is PG intolerant unfortunately sydsut . . . . . .
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sydsut
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Post by sydsut on Jul 8, 2016 20:39:48 GMT
If you have PG I'd add it instead of water as it will help with the flavour. Start low say 5% and see how that goes. hissie is PG intolerant unfortunately sydsut . . . . . . Oops sorry hissie, I didn't know that.
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robray
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Post by robray on Jul 9, 2016 7:05:30 GMT
Very few people are intolerant to whiskey or Vodka. I just thin with whatever bottle is open. Way better than water!!
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Pepperty
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Post by Pepperty on Jul 9, 2016 8:28:39 GMT
I'm with robray Happy to thin my eliquid with vodka -- and I always have it in! helps with throat hit too
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lobeydosser
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Post by lobeydosser on Jul 9, 2016 14:37:09 GMT
Very few people are intolerant to whiskey or Vodka. I just thin with whatever bottle is open. Way better than water!! I am intolerant to all alcohol.
I add 20% distilled water to all my VG dilutant.
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hissie
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Post by hissie on Jul 9, 2016 14:39:40 GMT
Thanks peeps. I'm not to bothered about reducing nic strengt. This is purely an emergency measure as I have *gasp* ran out of ready made juice. I will buy some distilled water and will add a bit at a time. Sorry to sound useless, but I'm not a seasoned mixer
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Post by Perpetua on Jul 9, 2016 14:56:28 GMT
I will buy some distilled water and will add a bit at a time. You might find Purified Water easier to come by from a chemist hissie . . . . or you can just use some boiled/cooled water if you're not too bothered by the possibility of a random microbe. Which I'm not.
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hissie
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Post by hissie on Jul 16, 2016 22:19:53 GMT
Thanks perpy. I'm not overly bothered by the odd microbe
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